Shahi Qawah, also known as Kashmiri Kahwa, is a traditional green tea infused with a blend of aromatic spices and nuts, cherished in Kashmiri culture for its warming and digestive properties. This luxurious beverage is often served during special occasions and is renowned for its soothing flavor and health benefits.
Shahi Qawah, also known as Kashmiri Kahwa, is a traditional green tea infused with a blend of aromatic spices and nuts, cherished in Kashmiri culture for its warming and digestive properties. This luxurious beverage is often served during special occasions and is renowned for its soothing flavor and health benefits.
Shahi Qawah, also known as Kashmiri Kahwa, is a traditional green tea infused with a blend of aromatic spices and nuts, cherished in Kashmiri culture for its warming and digestive properties. This luxurious beverage is often served during special occasions and is renowned for its soothing flavor and health benefits.
Ingredient | Description |
---|---|
Green Tea Leaves | Base of the tea, rich in antioxidants and provides a mild, earthy flavor. |
Saffron Strands | Adds a golden hue and distinct aroma; known for its antioxidant properties. |
Cinnamon | Imparts warmth and sweetness; aids in digestion. |
Cardamom Pods | Offers a sweet-spicy flavor; promotes digestive health. |
Cloves | Adds depth and warmth; possesses antimicrobial properties. |
Dried Rose Petals | Contributes a floral aroma and subtle sweetness. |
Almonds | Provides a nutty flavor and crunchy texture; rich in healthy fats. |
Sugar or Honey | Sweetens the tea; quantity adjusted to taste. |
Note: Some variations may include additional spices like ginger or black pepper for enhanced flavor and health benefits.